Boardroom Banquet Lunches

With roasted potatoes

With potatoes, saffron, olives and capers

With crunchy roasted potatoes

With coriander and sweet chilli served with coconut rice

With roasted potatoes

With béarnaise sauce and dauphinoise potatoes

With chic peas, almonds, currants and pomegranate

With coconut, chilli, coriander and lemongrass served with jasmine rice

With yoghurt raita and pilaf rice

With creamed polenta

With tomato sugo and toasted pinenuts served with roasted potatoes

With preserved lemon and mint yoghurt and herbed cous cous

With tomato sugo and roast potatoes

With yoghurt raita and saffron cous cous

With house made tartare and beer battered chips

With rosemary jus and roast potatoes

With honey mustard cream and mashed potatoes

with star anise and jasmine rice